PKC
Kudiraipanjan Estate since-1878

Certifide Organic Farm

Relaxation
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Natural Aroma

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About
About Us

PKC ESTATE.

PKC Kudiraipanjan estate was originally started in the late 1878.

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Our Farm

Our Farm is located in the Shevaroy hill

Western Ghats of INDIA in an elevation of 4000-4600 feet’s above sea level. This plush land receive 65 to 80 inch of rain throughout the year, which ensures the soil is constantly fed with the right balance of micro ,macro nutrients and good microbial activity that is essential to produce excellent coffee fruits. We intercrop our coffee fields with pepper, orange, jackfruit, avocado, mango, banana, areca nut.

We grown Arabica coffee with varieties like : Selection 9 , Catimore , Selection 13 and yellow bourbon


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Process

Selectively picked fruits


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WASHED PROCESS

• Coffee fruits are pulped and moved to a special tank for fermentation
• Coffee is kept in anaerobic condition for 48hours.

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NATURAL PROCESS

• In this process we ferment the coffees with many different methods.
> Anaerobic fermentation

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HONEY PROCESS

• In this process coffee fruits is pulped using minimal volume of water in order to ensure the maximum mucilage to be present in the coffee beans.

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OUR PRODUCTS

PRODUCTS &
PACKING

Packing is made with High quality standards with grainpro shield bags and gunny bags.

Our coffees are available in both 60kg and 30kg packs.

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WASHED PROCESS

ANAEROBIC WASHED

NATURAL 72

LACTIC NATURAL

SUGARCANE MACERATION

SAPODILLA MACERATION

PINEAPPLE MACERATION

PAPAYA MACERATION

JACKFRUIT MACERATION

BLACK HONEY

LACTIC HONEY

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